Quality Shiitake Mushroom Crisps We are a manufacturer and supplier of shiitake mushroom crisps of fine quality. Our products have been exporting to Western Europe, Russia North America and Southeast Asia etc. for many years. We expect long-term cooperation with all potential customers. Besides, we also supply crispy apple rings, preserved fruit like preserved peach halves, food ingredients like strawberry powder and millet wine etc.
Product introduction: Nutritional benefits of shiitake mushrooms Shiitake mushrooms are sweet, flat, and cool in nature and flavor; return to the stomach meridian. It has the effects of nourishing the liver and kidneys, strengthening the spleen and stomach, replenishing qi and blood, improving intelligence and calming the mind, and beautifying the face. It can also reduce phlegm and regulate qi, benefit the stomach and neutralize the body, detoxify, fight tumors, and relieve acne rashes. It is mainly used to treat diseases such as loss of appetite, physical weakness, urinary incontinence, constipation, obesity, tumors and sores. 1>Improve the body's immune function Lentinan can improve the phagocytic function of mouse peritoneal macrophages, promote the production of T lymphocytes, and increase the killing activity of T lymphocytes. 2>Delay aging The water extract of shiitake mushrooms has a scavenging effect on hydrogen peroxide and has a certain elimination effect on hydrogen peroxide in the body. 3>Prevent and fight cancer Another compound contained in shiitake mushrooms, lentinine (also known as erythropurine), can lower cholesterol levels. Shiitake mushrooms contain 12 times the antioxidant content of malt and 4 times that of chicken liver. Compared with matsutake mushrooms and Maitake mushrooms, it has a stronger effect in lowering blood pressure and resisting cancer. 4>Lower blood pressure, lower blood lipids, lower cholesterol Shiitake mushrooms contain purine, choline, tyrosine, oxidase and certain nucleic acid substances, which can lower blood pressure, cholesterol, and blood lipids, and can prevent arteriosclerosis, liver cirrhosis and other diseases. 5>Treat diseases Shiitake mushrooms also have therapeutic effects on diabetes, tuberculosis, infectious hepatitis, neuritis, etc., and can be used for indigestion, constipation, etc.
Quick Details Product Type: Mushrooms Type: Shiitake Style: Fried Drying Process: VF Color: Brown Source: Cultivated Part: Whole Processing Type: Seasoned Shelf Life: 12 months Weight (kg): 12kg/carton Certification: HACCP, ISO Place of Origin: Henan, China (Mainland) Product name: Shape: Whole Moisture: <5% Ingredient: Shiitake mushroom, sugar, palm oil Feature: Crispy, low temperature fried Flavor: Original or flavored Storage: Dry Cool Place Uses: Snacks
FAQ 1> What's your MOQ? Actually we don't have a MOQ. No order is too small or too big for us. 2> What's your supplying capacity? We can supply 500 tons per year. 3> What's the lead time? Within 30 days for a 20ft container 4> What's your payment terms? Our preferred payment terms is 30% prepayment and balance to be paid upon sight of B/L. Negotiable. 5> What's your packaging? Normally we use gift packages inside carton box. Anyway, we can package as per customer's requirements. 6> What other products do you sell? Our best sellers include but not limited to dried fruit, fresh apples, quinoa and food ingredients etc.
5. Our advantages: 1>. Our company is located in Yuncheng City, Shanxi province, where is the largest fruit produce base for apples, peaches and pears etc in China. We have sufficient raw material supply, which ensures our products of fine quality and competitive price.
2>. We are a manufacturer and have our own orchard and plant. Our productivity for fried shiitake mushroom each year is over 500 tons.
3>. The fine product quality, timely delivery and good service have won our company a good reputation in this field.